First I took a box of ready made pie crusts. Use any brand you want. They are all good.
Unroll it and cut it out using a cookie cutter, or large mouth jar lid. I used a scalloped cookie cutter because I was trying to make them a little fancy. Each crust gave me 6 pie crusts.
I sprayed a muffin tin with vegetable oil spray and put the crusts in to make a little cup.
I baked them at 400*F for 22 minutes. They were wonderful!