tag:blogger.com,1999:blog-4913836033118778786.post3855390488355776009..comments2023-10-21T05:32:29.833-04:00Comments on Cooking for my friends: SLOW COOKER BERRY COBBLERKathyhttp://www.blogger.com/profile/05673288414533354350noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4913836033118778786.post-40649980567941719132016-07-23T14:05:40.320-04:002016-07-23T14:05:40.320-04:00You could make your own biscuit dough and it would...You could make your own biscuit dough and it would be the same I think. Just drop it by spoonfuls on top of the fruit. And you can use any fruit you would like. I think apricot or plum would be delicious.Kathyhttps://www.blogger.com/profile/05673288414533354350noreply@blogger.comtag:blogger.com,1999:blog-4913836033118778786.post-67148101466429421182016-07-23T13:24:05.958-04:002016-07-23T13:24:05.958-04:00This comment has been removed by a blog administrator.Saucy Sicilianahttps://www.blogger.com/profile/10044337117600868975noreply@blogger.comtag:blogger.com,1999:blog-4913836033118778786.post-79734841252596621362016-07-23T13:23:47.149-04:002016-07-23T13:23:47.149-04:00Kathy we don't get ready made biscuit mix here...Kathy we don't get ready made biscuit mix here, how can I make it myself. This looks so delicious! Can I use other fruits? At the moment here in Sicily we have lots of apricots and plums, but not berries or strawberries. Saucy Sicilianahttps://www.blogger.com/profile/10044337117600868975noreply@blogger.comtag:blogger.com,1999:blog-4913836033118778786.post-19020640108384456902016-06-25T10:12:28.984-04:002016-06-25T10:12:28.984-04:00Kathy, Cherdecor is here. I am putting your blogs...Kathy, Cherdecor is here. I am putting your blogs on my feed so I can follow you again. Thanks for stopping by my blog.Cherdecorhttps://www.blogger.com/profile/06790199524063763787noreply@blogger.com